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FreshLand — Green Apple Company FreshLand From Land to Hand
Dehydrated Leek

Optically sorted green & white

Dehydrated Leek

Aromatic ingredient that adds visual appeal and distinct flavour. Strictly sorted for colour purity.

Key information

  • Additives

    None — 100% natural

  • Supply

    Year-round

  • Incoterms

    FOB · CFR · CIF

Overview

A premium, aromatic ingredient that adds both visual appeal and distinct flavour to processed foods. Our dehydrated leek is strictly sorted using advanced optical technology to ensure colour purity.

Physical forms & cuts

  • Green leek flakes

    Pure green leaf flakes, highly sought after by instant soup manufacturers for a fresh, natural look.

  • White leek flakes

    Sourced strictly from the white stalks, providing a subtle, sweet and deep flavour profile.

  • Mixed leek (green & white)

    Customised blends (e.g. 50/50) combining vibrant visual presentation with rich taste.

Quality & food safety

Precision-controlled drying temperatures and moisture monitoring, optical sorting, metal detection and foreign-matter control on every kilo we pack — with in-house QC on every batch.

A premium, aromatic ingredient that adds both visual appeal and distinct flavour to processed foods. Our dehydrated leek is strictly sorted using advanced optical technology to ensure colour purity.

Product specifications

Full cut list, mesh sizes, moisture and microbiology values are detailed in the technical data sheet.

Specification Details
Product Dehydrated Leek
Origin Egypt
Forms & cuts Green flakes · White flakes · Mixed 50/50
Additives None — 100% natural
Packaging Multi-wall Kraft bags with food-grade poly-liners. 20/25 kg bags, jumbo big-bags or custom formats on request.
Supply Year-round
Documentation Technical data sheet, COA & phytosanitary certificate
Incoterms FOB · CFR · CIF

Standard technical specifications

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Product gallery

Dehydrated Leek — Dehydrated product
Dehydrated product

Manufacturing & Quality

How this product is made

Harvest, inspection, dehydration, sorting, packaging and export — under the oversight of our own QC engineers.

  1. Sourcing 01

    Sourcing

    Direct partnerships with vetted Egyptian growers ensure the freshest raw crops enter our lines.

  2. Inspection 02

    Inspection

    Our QC engineers hand-inspect and sort raw material before it ever reaches the dryer.

  3. Dehydration 03

    Dehydration

    Precision-controlled drying temperatures and moisture monitoring hold every batch to spec.

  4. Sorting & Safety 04

    Sorting & Safety

    Optical sorting, metal detection and foreign-matter control on every kilo we pack.

  5. Packaging 05

    Packaging

    Multi-wall Kraft bags with food-grade poly-liners. 20/25 kg bags, jumbo big-bags or custom formats.

  6. Container Loading 06

    Container Loading

    Pre-load inspection, desiccants and secured stacking — arrives dry, safe and on schedule.

Looking for premium Egyptian agricultural products?

Send us the cut, quantity and destination port — our export desk replies with pricing, lead time and COA the same business day.